Martin's
Rentmeesterij
Jobs
Send your CV to
Mrs Nicky De Backer (HR Manager)
Martin's Hotels
87 avenue du Lac
B-1332 Genval
Tel +32497 82 20 28
Fax +32 2 655 74 96
Email ndb@martinshotels.com
Internship?
Mrs Dominique Cossée (HR Officer)
Email dc@martinshotels.com
Tel +32 2 655 74 78
M/W
Martin's Hotels
In the context of further developing the hotel group Martin's Hotels we are looking for an HR Officer to strenghten the HR team.
Experience in Human Resources is a plus.
Bilingual FR/Dutch.
Fulltime and permanent contract.
Fringe benefits.
Workplace in Genval.
Job description HR Officer
Send your application to the attention of
Ms Pauline Bernard
Director of HR
pb@martinshotels.com
Reservation Clerk Martin's Château du Lac
M/W
For hotel Martin's Château du Lac at Genval we are looking for a Reservation Clerk. (starting from 04/2020)
Experience required and/or Hotel management school.
Fulltime, contract replacement and flexible hours.
Trilingual (Fr-Dutch-Eng).
Send your application to Samuel Deladrière, Revenue Manager
sd@martinshotels.com
tel 02 655 74 37
date of publication : 17/01/2020
M/W
For hotel Martin's Patershof
in Mechelen
we are looking for a
Commis Bar.
Full time contract of indefinite period with flexibel hours in the evening till 01 o'clock.
Experience required, smiling, dynamic and flexibel
Send your CV and letter to
Mrs. Sarah De Weird
F&B Coördinator
sarah.deweird@martinshotels.com
tel 015 46 46 46
date of publication:01/2020
M/W
For Martin's Rentmeesterij, restaurant AKKO and 't Gasthuis we are looking for :
Executive Chef
Sous-Chef
All Round Food & Beverage
Chef de Rang Restaurant Akko
Chef de Rang Meeting & Events
Commis de Cuisine
Chef de Partie Meeting & Events
Guest Relation
For more information, CV and motivation letter you can send to
Mr Bregt Pillen
Hotel Manager
bregt.pillen@martinshotels.com
tel 0485 58 64 37
Date of publication : 01/2020
M/W
For Martin's Louvain-La-Neuve
& Martin's All Suites,
Agora Hospitality is looking for :
F&B Manager
Commis de Salle
Chef de rang
Commis de Cuisine
Chef de Partie
For more informations, CV and motivation letter you can send to
Mr Emmanuel Didion
General Manager
ed@martinshotels.com
tel 0470 80 19 15
date of publication : 01/2020
M/W
for Martin's Grand Hotel - Waterloo - Restaurant La Sucrerie we are looking for :
Commis de cuisine
Demi Chef de Partie
Demi Chef de Rang
Restaurant La Sucrerie has a warm and exuberant decor with vaulting from the original 1836 sugar factory.
A neo-classical cuisine which revisits regional recipes. Everything is made in-house.
Send your CV to
Mr Jean-Christophe Alsteens
General Manager
jca@martinshotels.com
tel 02 352 18 16
M/W
We are looking for a Sales & Marketing Intern to strenghten the Sales & Marketing team.
Trilingual Dutch-French-English
Motivated, multitasking, organised student,
not afraid of administrative tasks
Ideally 6-month internship
More information here
Based in Genval.
Send your CV and cover letter to
Mr Olivier Meulemans
om@martinshotels.com
Publication date: 01/2020
