Martin's
Rentmeesterij
Jobs
Send your CV to
Mrs Nicky De Backer (HR Manager)
Martin's Hotels
87 avenue du Lac
B-1332 Genval
Tel +32497 82 20 28
Fax +32 2 655 74 96
Email jobs@martinshotels.com
Internship?
Mrs Dominique Cossée (HR Officer)
Email trainees@martinshotels.com
Tel +32 2 655 74 78
M/W
For hotel Martin's Red we are looking for a
Receptionist (day and nightshifts)
Martin's Red is located on the site of the Proximus Basecamp (National Technical Football Centre) in Tubize − the training centre of the Red Devils as well as many other teams in all categories (professional teams, up-and-coming hopefuls, foreign delegations, ...). The hotel offers facilities optimised for players training in the centre, but it also gives preferential treatment to holiday-makers and business travellers. Recently, the Belgian Cycling Federation has also moved to the site.
Contract fulltime with flexible hours.
Contract of indefinite period.
Send your CV to Mr Ozgur Demir
General Manager
ozgur.demir@martinshotels.com
tel 02 634 11 16
Date of publication : 10/2021
M/W
For Martin's Hotels we are looking for a Legal Support to strenghten the Legal Department.
French and Dutch, English is a plus.
Graduated in Law , with a preference of Real Estate Law.
Diplomatic, integrity and reliable
Parttime 4/5, based in Genval with a possibility of teleworking.
Send your CV and cover letter to Anne Sbolgi - Lawyer as@martinshotels.com
Publication date: 09/2021
Martin's Château du Lac - Genval.Les.Bains
M/W
For hotel Martin's Château du Lac - Genval.Les.Bains we are looking for
Commis de salle
Demi-Chef de Rang
Flexible hours and Service coupé/ Service direct
Experience is an advantage, Dutch and French
Please send your application letter and CV to
Stany Ronsmans
F&B Manager
stany.ronsmans@martinshotels.com
tel 02 655 74 36
date of publication : 09/2021
Chef de partie Martin's Château du Lac - Genval.Les.Bains
M/W
for Martin's Château du Lac - Genval.Les.Bains we are looking for a Chef de partie.
5d/week - different shifts.
Experience required.
We offer extra-legal advantages and possibilities to develop your career.
Send your CV to
Nicolas Mottart, Chef de cuisine
nicolas.mottart@martinshotels.com
Date of publication : 09/2021
Commis de cuisine Martin's Château du Lac - Genval.Les.Bains
M/W
For Martin's Château du Lac - Restaurant Genval.Les.Bains we are looking for a Commis de cuisine.
Mise en place.
Team spirit, energetic and punctual.
Experienced is an advantage.
Contract indefinite duration, 38h /week, Service coupé.
Send your CV to Nicolas Mottart, Chef de cuisine
nicolas.mottart@martinshotels.com
Guest Relation Martin's Patershof
M/F
For our hotel Martin's Patershof in Mechelen we are looking for a Guest Relation.
Fulltime and flexible hours
Trilingual ( Dutch/FR/ENG)
Send your CV and application letter to
Mike Steylaerts
Front Desk Manager
mike.steylaerts@martinshotels.com
tel 015 46 46 02
Date of publication : 09/2021
M/W
For Martin's Grand Hotel Waterloo - Restaurant La Sucrerie wer are looking for a Commis de cuisine.
Experience required
Send your CV to
Pierre De Bruyn - Chef de cuisine
pierre.debruyn@martinshotels.com
tel 02 352 18 23
Date of publication : 09/2021
M/W
For Martin's Brugge in Brugge we are looking for a Receptionist.
Fulltime and flexible
Trilingual (Fr-Dutch-Eng)
Knowledge of the program Opera is a plus.
Send your CV to
Mrs Leen Declercq
Front Office Manager
leen.declercq@martinshotels.com
tel 050 44 51 04
date of publication : 09/2021
M/W
For Martin's Rentmeesterij we are looking for :
Chambermaid
For Restaurant AKKO we are looking for :
Chef de Cuisine
Commis de Cuisine
Chef de Rang M&E
Chef de Rang AKKO
All Round Bar
Barman (Knights Bar)
For more information, CV and motivation letter you can send to
Bregt Pillen
Hotel Manager
bregt.pillen@martinshotels.com
tel 0485 58 64 37
Date of publication : 08/2021
M/W
For Eetcafé 't Gasthuis in Bilzen
we are looking for a
Responsable kitchen ( Sous-Chef)
Commis de salle
Full time contract of indefinite period with flexibel hours.
Experience required, dynamic and flexibel
Send your CV and letter to
Bregt Pillen
Hotel Manager
bregt.pillen@martinshotels.com
tel 089 44 21 30
date of publication:08/2021
M/W
For Martin's Agora & Martin's All Suites,
Agora Hospitality is looking for :
Brasserie B'comme
Chef Breakfast
Chef de Partie
Commis de Cuisine
Commis de Salle
For more informations, CV and motivation letter you can send to
Mr Emmanuel Didion
General Manager
emmanuel.didion@martinshotels.com
tel 0470 80 19 15
Date of publication : 10/2021
